Beer thread
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@stockcar86 Lion Red in a cold glass out of a 750ml bottle tastes great!
Had some Tuatara Hefeweizen today, unsure if I had had it before, but is a nice drop, especially in that it isnt pushing the strong flavours some try to do now, just clean and subtle.
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Met the old man for a few beers tonight, had the McLeods Pale ale which was simply outstanding, that plus the chilli Pilsner, jeepers those guys know how to make good beer. Unfortunately cos I was driving I finished with a Garage Project Fugazi ( 2.2% ). I shoulda just had some H2O, what’s the old line about sex in a canoe ?
Like all other low alcohol beers it’s just a massive waste of time.
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@mn5 said in Beer thread:
Met the old man for a few beers tonight, had the McLeods Pale ale which was simply outstanding, that plus the chilli Pilsner, jeepers those guys know how to make good beer. Unfortunately cos I was driving I finished with a Garage Project Fugazi ( 2.2% ). I shoulda just had some H2O, what’s the old line about sex in a canoe ?
Like all other low alcohol beers it’s just a massive waste of time.
Sex in a canoe is sure to start a row? Someone is going to get wet? Don't go up shit creek without a paddle first? Don't venture out on the open without trying my Eskimo roll? Anybody seen my spray skirt?
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@nzzp said in Beer thread:
@mn5 said in Beer thread:
Met the old man for a few beers tonight, had the McLeods Pale ale which was simply outstanding,
if that was their Paradise pale ale, 100%. Outstanding easy drinking beer.
You’re not wrong dude, not sure what it is about it but even amongst the litany of wonderful beers available at any given bar it really stood out.
Will definitely order a bunch from their website.
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@mn5 said in Beer thread:
You’re not wrong dude, not sure what it is about it but even amongst the litany of wonderful beers available at any given bar it really stood out.
have we died and gone to craft beer heaven? Seriously, can get good great beer just about everywhere
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@nzzp said in Beer thread:
@mn5 said in Beer thread:
You’re not wrong dude, not sure what it is about it but even amongst the litany of wonderful beers available at any given bar it really stood out.
have we died and gone to craft beer heaven? Seriously, can get good great beer just about everywhere
I know and it’s so easy to forget them until you see them on the shelf.
My current go to’s are Behemoth ( or Chur if you’re Australian ) and McLeods.
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@mn5 said in Beer thread:
@nzzp said in Beer thread:
@mn5 said in Beer thread:
You’re not wrong dude, not sure what it is about it but even amongst the litany of wonderful beers available at any given bar it really stood out.
have we died and gone to craft beer heaven? Seriously, can get good great beer just about everywhere
I know and it’s so easy to forget them until you see them on the shelf.
My current go to’s are Behemoth ( or Chur if you’re Australian ) and McLeods.
McLeods have been pumping out some seriously good beers for a while. For a small brewery beside a pizza place, they are going amazingly well.
I also haven't had duds from Liberty, and Deep Creek do some consistnetly excellent beer too. And they have a brew pub ... only downside is it's on the North Shore
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I'm personally getting pretty bored over over hopped beers. It's all very fashionable to make extra hoppy beers, and add things like Hazy to the title, despite it not really meaning anything. It reminds me of the fashion of stupidly over oaked Chardonnay a few years ago. Fuck all craft brewers to English style ales, like good version of John Smith's etc. So I'm mostly tracking down much easier drinking but still flavourful UK beers: Spitfire, Hobgoblin, etc.
I'm sure the madness will pass, and we'll get a bigger variety than lager, stout, and hop overpowered ales. Can't wait
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@machpants said in Beer thread:
I'm personally getting pretty bored over over hopped beers. It's all very fashionable to make extra hoppy beers, and add things like Hazy to the title, despite it not really meaning anything. It reminds me of the fashion of stupidly over oaked Chardonnay a few years ago. Fuck all craft brewers to English style ales, like good version of John Smith's etc. So I'm mostly tracking down much easier drinking but still flavourful UK beers: Spitfire, Hobgoblin, etc.
I'm sure the madness will pass, and we'll get a bigger variety than lager, stout, and hop overpowered ales. Can't wait
You and me both. I have commented before that there is a lot of very lazy 'craft' going on these days.
These 'Hazy' beers that look and taste like hopped fruit juice were OK as an experiment but now crowd the shelves. If you want to drink hopped Just Juice fine but I want beer/ale as well.
zeelandt.co.nz from HB do very good traditional style stuff. Their ESB is excellent.
Luckily a handful of 'non-IPA' variants got through into the top 30 of the New World Beer Awards so should be in most local shops.Sawmill's The Doctor is a tasty drop as is an oldie but goodie, Townshend's Sutton Hoo Amber Ale. Renaissance Stonecutter is another that has been around a while.
I can also recommend Kereru's Maple, Walnut Ale. 'Happy Little Trees'. Very subtle additions.
For everyday drinking I have long been a fan of Bookbinder. Best way to buy is mail order as well. You'll get 1.25l pub pets delivered quickly at almost half the price of those single 500ml bottles.
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@machpants @Crucial each to their own. Has been overdone somewhat at times ... the craze for sours a while ago absolutely did my nut. That said, hoppy fruit juice is my bag, and done well I love it to bits.
Still better than the alternative of boring mainstream beers ...
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along those same lines, last weekend i tried a BrewDog Hazy Jane IPA. As per usual, i poured it in to a glass. And i can barely remember a more boring craft beer. Advertised as a NEIPA, it basically tasted like a hopped up lager. Nothing redeeming about it.
Straight from the can it was mildly better, but still absolutely nothing special. Just looking at BrewDog's site, they have approximately 1,000 beers, so maybe just find a couple and make them good aye?
The last NEIPA i tried was made by our local brewer and it was pretty fucking fantastic. Heavy as hell though, i could only have 1 of the bloody things.
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@nzzp said in Beer thread:
@machpants @Crucial each to their own. Has been overdone somewhat at times ... the craze for sours a while ago absolutely did my nut. That said, hoppy fruit juice is my bag, and done well I love it to bits.
Still better than the alternative of boring mainstream beers ...
At times? Go into any supermarket craft section and it will be stacked with them.
The laziness is that some marketing companies (eg Behemoth) just seem to get a base hazy recipe made by a contract brewer then chuck in different hop combinations per batch so they can get another version on the shelf. If you can taste the slight variations between the one with a touch of Riwaka as opposed to a touch of Motueka among the hop mix then all good to you.
The latest yawn is fresh hop. Done well soyou can taste a difference between the same beer fresh and not is fine but simply chucking a bag of fresh into the brew so you can market another label on an average beer isn't. -
@crucial fair play to the brewers, they respond to the market trends. And the market trend is that people want to try new beers... so the brewers respond or get cleaned out with market share.
Epic talk about this. They do some outstanding core brews, but people don't buy much of them. So they have to keep changing up the hop combinations to sell beers.
I'm not saying it's OK, just contextualising it. Drinkers want variety, and they chase it with things like Untappd. Me, I love a good hoppy beer, but am just as keen on a well done pilsner/lager, and no bloody sours at all.
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@nzzp said in Beer thread:
@crucial fair play to the brewers, they respond to the market trends. And the market trend is that people want to try new beers... so the brewers respond or get cleaned out with market share.
Epic talk about this. They do some outstanding core brews, but people don't buy much of them. So they have to keep changing up the hop combinations to sell beers.
I'm not saying it's OK, just contextualising it. Drinkers want variety, and they chase it with things like Untappd. Me, I love a good hoppy beer, but am just as keen on a well done pilsner/lager, and no bloody sours at all.
My biggest gripe is that it isn't brewers filling the shelves now, it is beer can designers and accountants. The craft aspect isn't there and they are just playing on that desire to try something rather than actually making good beer.
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@nzzp said in Beer thread:
@machpants @Crucial each to their own. Has been overdone somewhat at times ... the craze for sours a while ago absolutely did my nut. That said, hoppy fruit juice is my bag, and done well I love it to bits.
Still better than the alternative of boring mainstream beers ...
Fucken aye. I’d rather risk trying and not liking one than have nothing but Speights, DB, CD and Waikato Draught on the shelves.
I am a bit over those that are extremely Hazy though.