Coffee

MajorRage

@MajorRage said in Coffee:

@canefan you’re doing it completely wrong if it reminds you of hot chocolate.

Maybe. Might have been the coffee. I bought a setup from Amazon. Just didn't have the astringency of hot brew

Ok, you are doing it right then as that is what I really like about it. Doesn't have the bitter kick of coffee. It's considerably more mellow than a hot freshly barista'd masterpiece, but during the warmer months, that suits me fine.

When we were in Dubai, I was drinking iced coffee's all the time and I don't think they quite tasted right. When they are cold brewed, then it works much better IMHO.

Bones

@MajorRage keen!

This one?

Nataka Cold Brew Coffee Maker - Iced Coffee Maker, Cold Brew Pitcher, Cold Brew Maker, Ice Coffee Maker w/Coffee Scoop & Tea Filter, Thick Glass, Airtight, Leak Proof & BPA Free, 1.4L : Amazon.co.uk: Home & Kitchen

dogmeat

If I crave an iced coffee I just make a Ca Phe Sua Da (Vietnamese iced). Don't need fancy equipment and its ready in an instant. Well a few minutes.

Duluth

@dogmeat

Way too sweet for me. Not really the same species as what MR is talking about

dogmeat

@Duluth
Weirdly I don't like sweet foods at all but I can stomach this. I tone down the condensed milk and brew a dark coffee. Do get its a different beast but I don't have the patience for what MR is talking about. Instant gratification is the name of my game.

and it's an infrequent pleasure

Duluth

@Stockcar86 said in Coffee:

I've got myself a cold brew drip system - you put coffee in the middle, ice/iced water above it and at a rate of about 1 drip per seconds takes 6-7 hours to make a pot of cold brew. Very tasty and the cold water filtration removes much of the acidity out of the flavor of the end product. That is my go to coffee drink in summer, as it lasts over a week in the fridge without losing any taste. Plus it makes my kitchen look like a meth lab...

I just remembered that the reason I purchased a cold brew drip tower was this post

The pic is a Yama, I got the cheaper Tiamo version. Always got good results from it

MajorRage

@Bones yep

MajorRage

@dogmeat yes snd no!

Yes it’s slow but you don’t make it a cup at a time. I make 1.5l and when it’s down to about 2 cups I start the next one.

Tim

I don't care for Nespresso, but this is quite interesting:

MajorRage

I'll do a wider thread on some NZ observations after 4 years out, but I will say that NZ coffee was consistently excellent over my two weeks there. I can't think of a country which even comes close. Superb.

Bones

@MajorRage yeah had a shocker in a cafe here in EB, which is bizarre as it's ridiculously popular (blame it on the French). But across the board absolutely top notch.

Chocolate Dayz in Days Bay and The Hideout in Paihia top of the list so far.

The Silver Fern

Coffee