• Categories
Collapse

The Silver Fern

Beer thread

Scheduled Pinned Locked Moved Off Topic
2.5k Posts 84 Posters 270.2k Views
Beer thread
    • Oldest to Newest
    • Newest to Oldest
    • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • CrucialC Offline
    CrucialC Offline
    Crucial
    wrote on last edited by
    #433

    <p>According to Google, the Wellington one is the first commercial shared brew space in NZ.</p>
    <p> </p>
    <p>What I can imagine is one of the smaller outfits with plenty of room setting something up. The Wellington one does alright for bookings.</p>
    <p> </p>
    <p>I think it's the price point for a batch that is the sticking point. $150 (plus bottling) for the equivalent of 10 doz stubbies (40l) isn't a massive saving so it teds to be done for a bit of fun with a mate or to experience with guidance how to do a full grain brew before getting some gear and doing it at home.</p>
    <p> </p>
    <p>If you are really keen though, it's worth talking to a small brewer to see if you can work with them to do a contract brew for a group of you. You come up with a recipe or style and pay them for ingredients and lease of equipment/ expertise. </p>

    1 Reply Last reply
    0
  • dogmeatD Offline
    dogmeatD Offline
    dogmeat
    wrote on last edited by
    #434

    OK Looking at their website maybe I was wrong.<br><br>I'm not sure that the places I've seen fail offered the expertise as I never went inside. There used to be one in Henderson and another not far from where I work in Albany. What they advertised was industrial beer making equipment and sterile bottling but I'm pretty sure you made it on your own. Anyway neither lasted very long.<br><br>If they were in Auckland and the quality was OK I'd be tempted. Bottles included their pricing works out at about $5/litre. I would normally pay $14-18 retail so enough of a saving to make it worthwhile.

    1 Reply Last reply
    0
  • Chris B.C Offline
    Chris B.C Offline
    Chris B.
    wrote on last edited by
    #435

    <p>I'm trying Harrington's "Harry's Light", at present - 2.5%. Last night I tried it after a "Sassy Red" and thought it wasn't too bad.</p>
    <p> </p>
    <p>Today, I'm still thinking it's not bad - it's light on flavour, but probaby got a bit more body than most light beers. Unfortunately, I'm getting a cold today, so my tastebuds might be impaired.</p>
    <p> </p>
    <p>Worth a try in any case.</p>

    1 Reply Last reply
    0
  • raznomoreR Offline
    raznomoreR Offline
    raznomore
    wrote on last edited by
    #436

    <p>Recently had some NZ IPAs. I have been slowly trying APAs and IPAs from around OZ and out of the UK and US.</p>
    <p> </p>
    <p>What I have to report is that the EPIC brewery, were their beer only available by sucking it out of my worst enemies penis, I'd have some seriously worn knees in my jeans....</p>
    <p> </p>
    <p>My God how good is the Hop Zombie?! OZ may as well stop now because your IPAs are terrible by comparison. There are some nice ones out f the US but Hop Zombie is hands down the best beer I have ever had in my life.</p>

    1 Reply Last reply
    0
  • HoorooH Offline
    HoorooH Offline
    Hooroo
    wrote on last edited by
    #437

    <p>Garage Project, Beer! Does what it says and is probably my favourite drop at the moment and it comes in a can!</p>
    <p> </p>
    <p><a data-ipb='nomediaparse' href='http://garageproject.co.nz/collections/all/beer'>http://garageproject.co.nz/collections/all/beer</a></p>

    1 Reply Last reply
    0
  • CrucialC Offline
    CrucialC Offline
    Crucial
    wrote on last edited by
    #438

    <blockquote class="ipsBlockquote" data-author="Hooroo" data-cid="513923" data-time="1441585551">
    <div>
    <p>Garage Project, Beer! Does what it says and is probably my favourite drop at the moment and it comes in a can!</p>
    <p> </p>
    <p><a data-ipb='nomediaparse' href='http://garageproject.co.nz/collections/all/beer'>http://garageproject.co.nz/collections/all/beer</a></p>
    </div>
    </blockquote>
    <p> </p>
    <p>Actually that may be a good one for Tim and his seemingly endless search for a traditional Pilsner made in NZ. Saaz Hops and Czech Yeast. No playing around with other hops.</p>

    1 Reply Last reply
    0
  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #439

    <p>Cheers.</p>
    <p> </p>
    <p>Tried the Tuatara APA recently. Pretty good stuff. :)</p>

    1 Reply Last reply
    0
  • HoorooH Offline
    HoorooH Offline
    Hooroo
    wrote on last edited by
    #440

    <blockquote class="ipsBlockquote" data-author="Tim" data-cid="513952" data-time="1441589972"><p>Cheers.<br><br>
    Tried the Tuatara APA recently. Pretty good stuff. :)</p></blockquote>are you still in NZ at the moment, Tim?

    1 Reply Last reply
    0
  • TimT Away
    TimT Away
    Tim
    wrote on last edited by
    #441

    Yeah. Have been since August.

    1 Reply Last reply
    0
  • AllstarA Offline
    AllstarA Offline
    Allstar
    wrote on last edited by
    #442

    <blockquote class="ipsBlockquote" data-author="Hooroo" data-cid="513923" data-time="1441585551">
    <div>
    <p>Garage Project, Beer! Does what it says and is probably my favourite drop at the moment and it comes in a can!</p>
    <p> </p>
    <p><a data-ipb='nomediaparse' href='http://garageproject.co.nz/collections/all/beer'>http://garageproject.co.nz/collections/all/beer</a></p>
    </div>
    </blockquote>
    <p> </p>
    <p>
    love Garage Project.  Especially the real effort they go to with their bottle and can art.  It's very well done.  Incidentally they brought over a few kegs to the Camden Brewery in July, it was all gone in about two hours.  <strong>Very </strong>popular.</p>
    <p> </p>
    <p>I'm enjoying the variety of hand pulled cask ales over here.  Even with the chains like Shepherd Neame, Fullers etc, I can usually find different drinks around the place.  Will note some of the better ones some time.</p>

    1 Reply Last reply
    0
  • dogmeatD Offline
    dogmeatD Offline
    dogmeat
    wrote on last edited by
    #443

    <p><a data-ipb='nomediaparse' href='http://www.radionz.co.nz/national/programmes/ninetonoon/audio/201770527/the-rise-of-new-zealand-craft-beer'>http://www.radionz.co.nz/national/programmes/ninetonoon/audio/201770527/the-rise-of-new-zealand-craft-beer</a></p>
    <p> </p>
    <p>New Zealand brewed craft beer has become very popular both on the domestic market and for export. Jules van Cruysen began his career as sommelier in Wellington and writing about wine, then the 30 year old became more interested in beer and all it's varieties and tastes. He has written a comprehensive guide to the amber liquid Brewed - a guide to the craft beer of New Zealand. His book profiles individual breweries and their history, the people behind the product and includes some tasting notes. Jules van Cruysen is a drinks writer, and he is also the co-owner of Hillside Kitchen in Thorndon.</p>
    <p> </p>
    <p>17 mins - I found it an interesting listen</p>

    1 Reply Last reply
    0
  • CrucialC Offline
    CrucialC Offline
    Crucial
    wrote on last edited by
    #444

    <blockquote class="ipsBlockquote" data-author="Allstar" data-cid="515817" data-time="1442269631">
    <div>
    <p> </p>
    <p>I'm enjoying the variety of hand pulled cask ales over here.  Even with the chains like Shepherd Neame, Fullers etc, I can usually find different drinks around the place.  Will note some of the better ones some time.</p>
    </div>
    </blockquote>
    <p> </p>
    <p>When I worked in a 'Real Ale' pub over there in the late 80s the hand pulled stuff was as dodgy as hell mainly because some pub owners would pour the slops back into the cask to maximise return.</p>

    1 Reply Last reply
    0
  • WillieTheWaiterW Offline
    WillieTheWaiterW Offline
    WillieTheWaiter
    wrote on last edited by
    #445

    <blockquote class="ipsBlockquote" data-author="Razbra" data-cid="513490" data-time="1441417491">
    <div>
    <p>Recently had some NZ IPAs. I have been slowly trying APAs and IPAs from around OZ and out of the UK and US.</p>
    <p> </p>
    <p>What I have to report is that the EPIC brewery, were their beer only available by sucking it out of my worst enemies penis, I'd have some seriously worn knees in my jeans....</p>
    <p> </p>
    <p>My God how good is the Hop Zombie?! OZ may as well stop now because your IPAs are terrible by comparison. There are some nice ones out f the US but Hop Zombie is hands down the best beer I have ever had in my life.</p>
    </div>
    </blockquote>
    <p> </p>
    <p>have you tried Epic Armageddon? still my go to beer I have to admit and the one I clone the most when brewing.</p>

    1 Reply Last reply
    0
  • MN5M Online
    MN5M Online
    MN5
    wrote on last edited by
    #446

    <blockquote class="ipsBlockquote" data-author="Hooroo" data-cid="513923" data-time="1441585551"><p>
    Garage Project, Beer! Does what it says and is probably my favourite drop at the moment and it comes in a can!<br><br><a class="bbc_url" href="http://garageproject.co.nz/collections/all/beer">http://garageproject.co.nz/collections/all/beer</a></p></blockquote>
    I'm fairly certain you said something along the lines of only drinking Waikato Draught back in the day Hooroo, how's the hipster beard coming along?<br><br>
    Garage project sure is good though although by crikey it is on the dear side at over 30 bucks for six. I got their Aro Noir to watch the AB/Samoa game and made sure to have it at room temperature to savour the flavour given that it was fucken freezing outside. Their beer is fucken top notch though although be sure to avoid the white can simply labeled 'beer'......3.99 a can and bland as fuck compared to the liquid gold those boys usually produce. I think the fact the premises is an old servo I frequently drunkenly stumbled past back in the day adds to the allure somehow......whenever I partake in GP though I always drink out of a vessel, never the can. <br><br>
    in terms of brewing on premises I'm going to the Ocassional Brewer tomorrow with the old man and about 5-6 mates depending on who turns up. we're doing IPA, APA, Stout and Pilsner and in a month or so will end up with about 20 litres each for about 75$. Having done it before it is a shitload of fun although one wonders how the premises makes any actual money? With the Mill about 30 metres away and the fact they allow you to literally bring your own booze it's guaranteed to be a fun avo.

    1 Reply Last reply
    0
  • raznomoreR Offline
    raznomoreR Offline
    raznomore
    wrote on last edited by
    #447

    <blockquote class="ipsBlockquote" data-author="WillieTheWaiter" data-cid="515951" data-time="1442294073">
    <div>
    <p>have you tried Epic Armageddon? still my go to beer I have to admit and the one I clone the most when brewing.</p>
    </div>
    </blockquote>
    <p>No not yet but theres a place here on the GC that has just stocked it so i'll grab some today. Cheers</p>

    1 Reply Last reply
    0
  • mariner4lifeM Offline
    mariner4lifeM Offline
    mariner4life
    wrote on last edited by
    #448

    <p>For aussie based lads</p>
    <p> </p>
    <p>For something different, picked up a carton of James Squire's "Hop Thief" the other day. Branded an American Pale Ale, it's much more amber than 150 Lashes, and way hoppier to taste. Seems to taste sharper from a bottle than a glass strangely. Can't vouch for its "sessionability" as yet, as i haven't had more than 3 in session. That will change over the weekend.</p>
    <p> </p>
    <p>It's ok, good for something different, but can't see it going in to the regular rotation</p>
    <p> </p>
    <p><img src="http://www.jamessquire.com.au/content/styles/content_vertical_desktop/public/Craft Beer Range Page_220x390_no_cap.png" alt="Craft%20Beer%20Range%20Page_220x390_no_c"></p>

    1 Reply Last reply
    0
  • mariner4lifeM Offline
    mariner4lifeM Offline
    mariner4life
    wrote on last edited by
    #449

    <p>Sessionability = 7. I had 12 yesterday, but the last couple were a bit rough</p>
    <p> </p>
    <p>Hangover = 8. Felt poorly this morning, bad taste in mouth. Perhaps more of "few with dinner" beer</p>

    1 Reply Last reply
    0
  • CrucialC Offline
    CrucialC Offline
    Crucial
    wrote on last edited by
    #450

    <p>What's the ABV? Cant see it on the website.</p>

    1 Reply Last reply
    0
  • taniwharugbyT Offline
    taniwharugbyT Offline
    taniwharugby
    wrote on last edited by
    #451

    <p>looks like 4.2% on the label??</p>

    1 Reply Last reply
    0
  • taniwharugbyT Offline
    taniwharugbyT Offline
    taniwharugby
    wrote on last edited by
    #452

    <p>Moa White Lager - nice fresh drop, mint out there drinking it in the sunshine looking over my freshly cut lawn, might have another...</p>

    1 Reply Last reply
    0

Beer thread
Off Topic
  • Login

  • Don't have an account? Register

  • Login or register to search.
  • First post
    Last post
0
  • Categories
  • Login

  • Don't have an account? Register

  • Login or register to search.