Beer thread
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@mn5 said in Beer thread:
@nostrildamus said in Beer thread:
and now an admission: if I didn't like Panhead's supercharger, is there any hope for me as a one-day cultivated beer drinker?
Real Beer piston wristed gibbons ( people EVEN worse than me in this regard ) think of Supercharger as pretty mainstream these days, maybe that’s why you’re not a fan ?
Apparently it’s pretty inconsistent depending on where you go but not sure how true that is.
That would only be the case through bars having substandard equipment/cleaning.
There is a lot of wankery that comes out when a boutique producer sells to a multi.
Richard Emerson set the bar high when he sold out. He was still to keep management and control of brewing, recipes and ingredients. In return he cashed in and the business got a money injection to increase capacity/ build a(awesome) brewbar/taproom etc.
Same happened with Panhead. Still brewed by the same people in the same place (extended of course). Just more of it, a brewbar or two and much better distribution.
Tuatara also did the same but IMO became quite 'average' with concentration on the boring brews. Possibly slight taste changes from water supply as well. Also worth noting that their head brewer had left to set up Panhead.
Personally I just don't think the original passion continued with Tuatara. They had created a brand with unique award winning packaging that was worth a multi purchasing to be able to put something 'craft' on their taps. -
@crucial said in Beer thread:
@mn5 said in Beer thread:
@nostrildamus said in Beer thread:
and now an admission: if I didn't like Panhead's supercharger, is there any hope for me as a one-day cultivated beer drinker?
Real Beer piston wristed gibbons ( people EVEN worse than me in this regard ) think of Supercharger as pretty mainstream these days, maybe that’s why you’re not a fan ?
Apparently it’s pretty inconsistent depending on where you go but not sure how true that is.
That would only be the case through bars having substandard equipment/cleaning.
There is a lot of wankery that comes out when a boutique producer sells to a multi.
Richard Emerson set the bar high when he sold out. He was still to keep management and control of brewing, recipes and ingredients. In return he cashed in and the business got a money injection to increase capacity/ build a(awesome) brewbar/taproom etc.
Same happened with Panhead. Still brewed by the same people in the same place (extended of course). Just more of it, a brewbar or two and much better distribution.
Tuatara also did the same but IMO became quite 'average' with concentration on the boring brews. Possibly slight taste changes from water supply as well. Also worth noting that their head brewer had left to set up Panhead.
Personally I just don't think the original passion continued with Tuatara. They had created a brand with unique award winning packaging that was worth a multi purchasing to be able to put something 'craft' on their taps.Tuatara have the best bottles…..but they’re WAY down the list for best beers these days.
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@nostrildamus yeah it is brewed over there...locally brewed stuff is almost always inferior to the imported, different water, often brewed more to local tastes/styles
I used to drink Grolsch in the UK in those cool bottles (imported) but pretty sure most of the stuff here in NZ is brewed locally, and isnt nearly as good.
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Carlsberg is an interesting example. Over a number of years they made changes due to business reasons and the increment of those changes resulted in a product that was nowhere near as good as the one at the start.
I saw full page ads that they took out apologising to the public for allowing their beer to be made by accountants and declaring that they had stopped the cost cutting changes and gone back to the original.
Was a surprisingly candid reaction to falling market share and probably the only way they could try and retrieve the situation. -
If Lion fuck up Stone & Wood I am going to be fucking furious
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@mariner4life said in Beer thread:
If Lion fuck up Stone & Wood I am going to be fucking furious
The staff is remaining I thought?
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@antipodean said in Beer thread:
@mariner4life said in Beer thread:
If Lion fuck up Stone & Wood I am going to be fucking furious
The staff is remaining I thought?
Doesn't matter if they do.
Every example of a craft beer being taken over by one of the two big boys, ends in a lower quality product.
This is gutting as Stone & Wood have been one of the best and definitely one Aussie OG's in terms of craft brewing.
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Anyone tried the double Pernicious Weed from Garage Project ?
If I’m honest it might be too much of a good thing and at $12.99 from the Supermarket it’s getting up there in price. I’ll stick to the normal version I think.
Have had a few absolutely lovely stouts over lockdown ( yet still managed to lose weight with more time and inclination to exercise and eat right ). In no particular order Duncans Toasty Marshmallow, Garage Projects Nitro Vanilla Latte, Cassels Double Cream Milk and Behemoths Cookies and Cream have hit the spot like you wouldn’t believe. Every single one just outstanding. Moa Brewings Pavtastic wasn’t as good cos it was only 5.4%, the others mentioned started at about 8% and above. Moa’s effort just felt a bit empty in comparison.
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Ordered a couple of six packs from Colab Brewing (pilsner, garden ale).
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@tim said in Beer thread:
Ordered a couple of six packs from Colab Brewing (pilsner, garden ale).
Strongest of the six is only 6%. Stink.
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@tim said in Beer thread:
Ordered a couple of six packs from Colab Brewing (pilsner, garden ale).
Same day delivery in the Warkworth area. Nice!
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@tim said in Beer thread:
@tim said in Beer thread:
Ordered a couple of six packs from Colab Brewing (pilsner, garden ale).
Same day delivery in the Warkworth area. Nice!
Garage Project took about a week but given it was lots of free beer after I complained about a flat one I can’t really whinge too much.
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Colab Brewing, Auckland, Craft Beer - Colab Brewing
